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    You are in: Home / Recipes / Coconut Chicken Curry - Crock Pot Recipe
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    Coconut Chicken Curry - Crock Pot

    Coconut Chicken Curry - Crock Pot. Photo by *Asha*

    1/2 Photos of Coconut Chicken Curry - Crock Pot

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 15 mins

    15 mins

    8 hrs

    Derf's Note:

    Deliciously different!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in a medium fry pan.
    2. 2
      Add chicken breasts and brown on both sides.
    3. 3
      Place potatoes and onion in crock pot.
    4. 4
      Place chicken breasts on top.
    5. 5
      Combine coconut milk, salt, pepper, curry powder, hot sauce and chicken broth in a bowl and stir thoroughly.
    6. 6
      Add to crock pot.
    7. 7
      Cover and cook on low 6 to 8 hours.
    8. 8
      One half hour before serving, add peas on top of chicken mixture.
    9. 9
      Just before serving, stir mixture thoroughly and sprinkle with toasted coconut if using.
    10. 10
      Serve over rice or Asian noodles, if desired.

    Ratings & Reviews:

    • on June 12, 2002

      55

      This recipe is delicious! I added 1 teaspoon of sugar to the curry sauce, because I like curries a little on the sweet side. My family loved it, and I also made it for a teacher's luncheon at my children's school. Several teachers asked for the recipe. It was so easy to prepare, yet provided a perfect mix of complex flavors. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 20, 2002

      55

      I really enjoyed this dish. I served it over some brown rice. All of the different flavors mingle really well plus the toasted coconut sprinkled on the top was a nice goodie too. The chicken was very tender. It started falling apart when I was dishing it up.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 20, 2002

      45

      Overall it was very good. I substituted low fat coconut milk. Big mistake! It just did not have that yummy coconut flavor I was hoping for. DH loved it, though and I will make it again only this time I'll use the fattening stuff!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (62)

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    Nutritional Facts for Coconut Chicken Curry - Crock Pot

    Serving Size: 1 (545 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 561.6
     
    Calories from Fat 256
    45%
    Total Fat 28.5 g
    43%
    Saturated Fat 20.1 g
    100%
    Cholesterol 75.5 mg
    25%
    Sodium 745.8 mg
    31%
    Total Carbohydrate 43.7 g
    14%
    Dietary Fiber 7.5 g
    30%
    Sugars 6.1 g
    24%
    Protein 35.6 g
    71%

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