1 Review

*Made for Australia/NZ Swap #43* Followed the easy directions faithfully. baked for 1 hour and tested done with a toothpick. Sliced, toasted, buttered, and sprinkled with 10X sugar for dessert tonight. A lovely not-too-sweet bread for breakfast for the next few days. Thanks for posting, Chickee!

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NurseJaney August 20, 2010
Coconut Bread