Coconut and Mandarin Cupcakes

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READY IN: 30mins
Recipe by Kellogs

If you're bored of the usual cupcake flavors, try these pretty little cakes for something different. You'll be surprized how nicely the flavors compliment eachother.

Ingredients Nutrition


  1. Preheat oven to 375F and grease/paper-line a muffin pan.
  2. In a large bowl, combine the eggs, sugar, oil, orange juice and peel, if using and mix well.
  3. Do the same with the dry ingredients in a seperate bowl then mix into the wet ingredients; stirring just until moistened. Fold in the mandarins and white chocolate chips.
  4. Spoon mixture into muffin cups about 2/3 full.
  5. Combine the topping ingredients and sprinkle over each muffin.
  6. Bake muffins for 15-20 minutes or until golden brown.

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