Coconut and Lemongrass Marinade

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READY IN: 10mins
Recipe by dicentra

Sunset August 2010

Ingredients Nutrition


  1. Whirl lemongrass in a food processor until finely chopped. Add shallots, chiles, ginger, and garlic and whirl until minced.
  2. Put lemongrass mixture in a nonreactive baking dish and whisk in salt, coconut milk, and lime juice and zest.

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