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    You are in: Home / Recipes / Coconut Ambrosia Salad Recipe
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    Coconut Ambrosia Salad

    Coconut Ambrosia Salad. Photo by Crafty Lady 13

    1/2 Photos of Coconut Ambrosia Salad

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Crafty Lady 13's Note:

    Wonderful, creamy ambrosia salad that brings back memories of my childhood. Made with Mandarin oranges, pineapple whipped topping, coconut and marshmallows.

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    Units: US | Metric


    1. 1
      Combine all ingredients in a large bowl.
    2. 2
      Mix together well and chill one hour before serving. Garnish with maraschino cherries, if desired.

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    Ratings & Reviews:

    • on July 01, 2007


      We loved this! I used one 8 oz. tub of frozen whipped topping, one 15 oz. can mandarin oranges (because I thought the big can must be equal to 2 of the little ones and didn't buy any - doh!), 3/4 c. coconut (because we don't really like coconut, but I wanted to give it a fair try before I threw it out of the recipe), and the rest according to the recipe. My DH's family has something similar they make at every famiy gathering, they call it "Green Stuff". This was very close to that. I think (for us) when I make this again - and I WILL - I will cut out the coconut and decrease the marshmallows a smidge, and it will be BETTER than their green stuff! :) Even DH agrees to that statement.

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    Nutritional Facts for Coconut Ambrosia Salad

    Serving Size: 1 (120 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 189.9
    Calories from Fat 85
    Total Fat 9.5 g
    Saturated Fat 8.0 g
    Cholesterol 1.4 mg
    Sodium 43.7 mg
    Total Carbohydrate 26.8 g
    Dietary Fiber 1.5 g
    Sugars 22.2 g
    Protein 1.5 g

    The following items or measurements are not included:

    instant pistachio pudding mix

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