Total Time
8mins
Prep 8 mins
Cook 0 mins

Chocolatey!!

Directions

  1. Melt peanut butter and chips over low heat. Remove from heat.
  2. Add cocoa Krispies and pack into 8 x 8 inch buttered pan.
  3. Put into refrigerator, cut into squares when nearly firm. Keep refrigerated.

Reviews

(1)
Most Helpful

Used to eat these growing up. Love them!!

Karen R. May 31, 2014

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