Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cocoa Kiss Cookies Recipe
    Lost? Site Map

    Cocoa Kiss Cookies

    1/6 Photos of Cocoa Kiss Cookies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    J9's Note:

    I made these this year for Christmas and they were so easy and so wonderful. Everyone really enjoyed them.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Beat butter, sugar and vanilla in a large bowl until creamy.
    2. 2
      Stir together flour and cocoa.
    3. 3
      Gradually add butter mixture, beating until blended.
    4. 4
      Add pecans.
    5. 5
      Beat until well blended.
    6. 6
      Refrigerate dough about 1 hour or until firm enough to handle.
    7. 7
      Heat oven to 375°.
    8. 8
      Remove wrappers from kisses.
    9. 9
      Mold tablespoon of dough around each kiss, covering completely.
    10. 10
      Shape in to balls and place on ungreased cookie sheet.
    11. 11
      Bake 10-12 minutes or until set.
    12. 12
      Cool for 1 minute on cookie sheet then transfer to wire rack and cool completely.
    13. 13
      Roll in powdered sugar.
    14. 14
      Enjoy!

    Ratings & Reviews:

    • on January 14, 2011

      I just found this recipe on the Hershey's website and had to try it. I had a friend back in high school who would put Hershey's Cookies n Cream bars inside the cookies. Really good straight out of the oven. I used Hershey's Hugs (vanilla and chocolate swirl). I omitted the pecans and icing sugar.
      Edit: My husband's co-workers put the cookies in the microwave the next day for about 20 seconds and they had the same texture as if they had just come from the oven!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 23, 2009

      35

      These cookies were best when they were fresh out of the oven and the chocolate in the middle was melted. We did not enjoy them as much the next day when they were on the holiday cookie tray. My cookies were really crumbly and didn't hold their round shape very well. Thank you for sharing the recipe. I enjoyed trying something new on my Christmas cookie tray this year!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2009

      55

      Love these! Very rich and delectable and the perfect holiday cookie! The buttery chocolate shortbread dough (no eggs) surrounds the sweet Hershey kiss, and it's a match made in heaven. Sorry the photo is goofy - that'll teach me to try and get artistic with food shots, but what the heck, I'll post it anyway! Merry Christmas and happy eating with these yummy cookies!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Cocoa Kiss Cookies

    Serving Size: 1 (1042 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 99.4
     
    Calories from Fat 59
    59%
    Total Fat 6.6 g
    10%
    Saturated Fat 3.0 g
    15%
    Cholesterol 10.3 mg
    3%
    Sodium 28.7 mg
    1%
    Total Carbohydrate 9.2 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 5.4 g
    21%
    Protein 1.1 g
    2%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites