Cocoa Espresso Cooler

READY IN: 20mins
Top Review by Missy Wombat

Good cooling drink on a summer's day. The cocoa is on the strong side and the cream definitely needs to be sweetened to set off the vanilla and counteract the bitterness of cocoa.

Ingredients Nutrition


  1. Combine cold coffee, cocoa and vanilla.
  2. Pour over ice in tall glasses.
  3. Top each with 2 tablespoons of whipped cream.

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