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    You are in: Home / Recipes / Cocoa Brownies Recipe
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    Cocoa Brownies

    Cocoa Brownies. Photo by *Pixie*

    1/2 Photos of Cocoa Brownies

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    CCLady's Note:

    This recipe, courtesy of Hershey, can easily be doubled and baked in a 13x9" pan

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    Ingredients:

    Yield:

    brownies

    Units: US | Metric

    Directions:

    1. 1
      Heat over to 350º.
    2. 2
      Grease 9" square pan.
    3. 3
      Stir butter, sugar and vanilla in large bowl.
    4. 4
      Add eggs; beat well with spoon.
    5. 5
      Combine flour, cocoa, baking powder and salt.
    6. 6
      Add gradually to butter mixture, beating until well blended.
    7. 7
      Stir in nuts if desired.
    8. 8
      Spread into pan.
    9. 9
      Bake 20-25 minutes or until brownies begin to pull away from the sides of the pan.
    10. 10
      Cool.
    11. 11
      Frost if desired.

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    Ratings & Reviews:

    • on December 25, 2009

      55

      I cut the recipe in half - baked it in a pie plate for a little less time and voila, it was then the crust for my Pepperment Ice Cream Pie Made a wonderful Christmas Dinner dessert! Excellent! Garnish with chocolate sauce, whipped topping or shaved chocolate curls.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 18, 2009

      45

      I thought these were very good and easy to make. A nice "cakey" brownie. Everyone loved them!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2008

      55

      this an amazing brownie recipe just the kind i was looking for its gooey its chocolaty its got a perfect taste n its amazing with walnuts just dont miss them out they really make a brownie taste like one... thanks !!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Cocoa Brownies

    Serving Size: 1 (578 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 152.9
     
    Calories from Fat 79
    52%
    Total Fat 8.8 g
    13%
    Saturated Fat 4.2 g
    21%
    Cholesterol 41.6 mg
    13%
    Sodium 120.7 mg
    5%
    Total Carbohydrate 17.6 g
    5%
    Dietary Fiber 1.0 g
    4%
    Sugars 12.8 g
    51%
    Protein 2.3 g
    4%

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