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    You are in: Home / Recipes / Cocoa Brownies Recipe
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    Cocoa Brownies

    Cocoa Brownies. Photo by Troop Angel

    1/3 Photos of Cocoa Brownies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    31 mins

    5 mins

    26 mins

    Fauve's Note:

    My absolute favorite brownie recipe, bar none!

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    Ingredients:

    Yield:

    9x9 inc ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Place eggs in mixing bowl.
    3. 3
      Beat till slightly frothy.
    4. 4
      Add oil, vanilla; mix well.
    5. 5
      Stir in sugar and cocoa.
    6. 6
      Mix well.
    7. 7
      Stir in flour, salt and nuts till well blended.
    8. 8
      Pour into vegetable oil sprayed 9x9" pan.
    9. 9
      Bake at 350 degrees for 22 to 26 minutes.
    10. 10
      (Don't overbake!).
    11. 11
      Cool, cut into bars.

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    Ratings & Reviews:

    • on February 18, 2011

      45

      good brownie with ingredients that you always find in your cuppboard

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2007

      55

      I've been searching for years for that perfect brownie-from-scratch recipe. (You know the one, the kind that is in between fudgy and cakey with the shiny brown top that slightly crackles when you bite into it). And there is nothing to say about this brownie other than: THIS IS IT. Perfection.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 17, 2012

      55

      I followed the mixing directions exactly, the batter is almost like mayonnaise if you beat it right. As soon as the edges came away from the sides of the pan I took them out of the oven, varies between 21 and 24 minutes. They are chewy and fudgy. Family loved them. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)

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    Nutritional Facts for Cocoa Brownies

    Serving Size: 1 (711 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2876.8
     
    Calories from Fat 1116
    38%
    Total Fat 124.0 g
    190%
    Saturated Fat 17.4 g
    87%
    Cholesterol 372.0 mg
    124%
    Sodium 729.5 mg
    30%
    Total Carbohydrate 410.4 g
    136%
    Dietary Fiber 12.2 g
    48%
    Sugars 266.7 g
    1067%
    Protein 36.7 g
    73%

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