Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

This came from Alma Lee Alexander in Payette, ID. This is a great winter appetizer. I used all beef dinner frankfurters.

Ingredients Nutrition


  1. Cut the franks into pieces 1/2" long.
  2. Combine all ingredients in a large saucepan and simmer for 1 hour.
  3. Serve hot.


Most Helpful

Made these for Halloween last year and they were delightful!

Absinthe27 May 26, 2014

Great game time snack. I cut back on the ketchup, but added a little more BBq sauce. Used open pit sweet and tangy, great little appetizers that were full of flavor. Made for PRMR tag.

weekend cooker January 13, 2013

delicious. this will be my go to recipe for cocktail weiners. ONE THING THOUGH- a little too salty. Will not use salt, or just very little, next time.

Kaleen1 October 24, 2009

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