Cocktail Meatballs

READY IN: 1hr 5mins
Recipe by Lainey6605

These make delicious appetizers!

Top Review by Luscious_Curves_Cook

I followed the recipe to the letter and it was perfect. Its a very simple recipe and doesn't take a lot of effort. It tasted just like the cocktail meatballs my grandmother use to make. (We lost her recipe. ) The meatballs where the first thing to go at the party, everyone loved them.

Ingredients Nutrition

Directions

  1. Mix together meatball ingredients and lightly shape meatballs into 1" rounds. Brown in 1/4 cup Crisco (they don't have to cook through).
  2. Drain meatballs on paper towels.
  3. Mix the sauce ingredients together in a large skillet or dutch oven.
  4. Add the meatballs (can be frozen at this point) and simmer uncovered for 30 minutes.
  5. Serve in a chafing dish.
  6. Makes 30 balls.

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