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A cornerstone of the cuisine of the Yucatan Peninsula, this is a simple recipe for a moist, spicy pork roast. If you can't banana leaves you can use foil paper and still get very tender meat.To slice the habaneros use a fork and knife because they will irritate your skin if you touch them. Serve the tacos with fresh salsa and avocado and cucumber slices to garnish. Prep time does not include marinating time.
Units: US | Metric
Serving Size: 1 (173 g)
Servings Per Recipe: 8
The following items or measurements are not included:
achiote paste cubes
whole black peppercorns