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    You are in: Home / Recipes / Cobb Salad Sandwiches Recipe
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    Cobb Salad Sandwiches

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 03, 2011

      Cut the recipe in half for the 2 of us & with a couple of outrageously fresh croissants from a nearby bakery, it was a snap to put these delicious sandwiches together! Definitely a do-again kind of thing! Thanks for sharing the recipe! [Tagged & made in Please Review My Recipe]

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    • on February 03, 2011

      Ohhhh you are just too good! Please give up your day job and start a catering business. Made for Best of 2010 Recipe Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2010

      I found this recipe in an issue of Simple and Delicious Magazine, and was glad to find it already posted here! I made a vegetarian version for my daughter using veggie bacon and omitting the ham. It went together quickly and everyone loved it! It was a wonderful cool summer meal!

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    • on August 22, 2009

      I made these to take on a picnic, and we really enjoyed them. The only thing I changed was to use more ham than listed in the recipe. The hard-cooked eggs are a nice unique addtion to the sandwich.

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    Nutritional Facts for Cobb Salad Sandwiches

    Serving Size: 1 (200 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 434.2
     
    Calories from Fat 224
    51%
    Total Fat 24.9 g
    38%
    Saturated Fat 10.0 g
    50%
    Cholesterol 196.9 mg
    65%
    Sodium 798.9 mg
    33%
    Total Carbohydrate 34.1 g
    11%
    Dietary Fiber 2.2 g
    8%
    Sugars 8.8 g
    35%
    Protein 18.1 g
    36%

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