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    You are in: Home / Recipes / Cobb Salad Recipe
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    Cobb Salad

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on February 22, 2003

      Sooo good, healthy and easy! I used low fat Blue Cheese dressing and I served a hot loaf of Black Bread on the side.

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    • on May 29, 2013

      Made this for lunch today and this was delicious! I did add some red onions, slivered ham, tomatoes and avocados with homemade blue cheese dressing. Thank you for posting. Made for 2013 Zaar Chef Alphabet Soup Tag game.

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    • on November 05, 2009

      I love salads and this one was delicious. This really don't take long to put together either. I make all kinds of salads for lunches either to go with a half sandwich or a bowl of soup. I forgot to my Roquefort cheese so I just sprinkled some freshly grated parmesan. As well I sprinkled a few diced red onions and a few kalamata olives and I had a little cubed ham leftover from another recipe I made so I used up that as well. Everything worked out well. It is such a tasty and filling salad. I had made two kinds of dressings to use. One was Basic Balsamic Vinaigrette and Texas Ranch Dressing. It worked out so well. Thanks for sharing your recipe Tish.

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    • on June 07, 2009

      We love this salad! I usually serve it with a creamy type dressing - whatever we have available. Thanks for posting!

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    • on August 13, 2006

      A brilliant main course - easy to make in advance too. We offered a choce of dressings, to please everyone - Paul Newman's Ranch Dressing, Neil Perry's mayonnaise (Neil is a well known Australian chef who has recently strated distributing his range of gourmet dressings and dips via Woolworths' Supermarkets) and Paul Newman's Caesar Dressing. Thanks Tish - will make this salad many times over.

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    • on August 01, 2005

      I love Cobb Salad and this is an easy recipe to use as a guide. The only other ingredient that I add is some green or sweet onion. I usually set it up salad bar style so everyone can customize their own salad.

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    Nutritional Facts for Cobb Salad

    Serving Size: 1 (112 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 307.9
     
    Calories from Fat 203
    66%
    Total Fat 22.6 g
    34%
    Saturated Fat 7.7 g
    38%
    Cholesterol 129.2 mg
    43%
    Sodium 443.9 mg
    18%
    Total Carbohydrate 3.6 g
    1%
    Dietary Fiber 2.0 g
    8%
    Sugars 0.8 g
    3%
    Protein 22.3 g
    44%

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