Cobb Loaf Cheese Dip

Submitted by ginaberry

"I found this recipe and it has been a favourite of family and friends. Get asked often when I have visitors to make it."

 

• Ready In: 1hr 10mins
• Ingredients: 4
• Yields: 1 Loaf

ingredients

• Combine

• 250 g cream cheese
• 300 ml light sour cream
• 250 g grated tasty cheese
• 3 -5 slices bacon or 3 -5 slices ham (diced)

directions

1. Slice the top off a cobb (round) loaf, gently pull out centre.
2. Cut these into finger size pieces.
3. Pour filling into bread shell, place on baking tray put on piece you sliced off on the top of loaf, place bread strips around the base.
4. Bake slowly (100-150º) til heated through& crispy for 1 hours.
5. Serve with bread fingers or crisp vegetables.
6. ENJOY!

Reviews

[All U Kaneet]

Excellent! I added shallots and red capsicum for a bit of colour - you pretty much use the sour cream and cream cheese and then put whatever you want in it. I had to zap the dip in the microwave as it dint heat properly in the cobb in the oven after hour and a half. I still give it 5 stars though, as it just tastes sooooo yummy!!!!