Total Time
20mins
Prep 15 mins
Cook 5 mins

Nice fruit dessert

Ingredients Nutrition

Directions

  1. Press one clove into each apple wedge.
  2. In a large saucepan combine water and sugar. Bring to a boil over medium heat. Add apples. Reduce heat to low, cover, and cook until apples are tender about 3 to 5 minutes.
  3. Rearrange apples once during cooking time.
  4. Serve warm or cold.
  5. Top each serving with yogurt.
Most Helpful

5 5

I used 3 large apples for 3 of us and served with a French vanilla yoghurt and served it cold for dessert - would also be nice for breakfast, thank you Morgainegeiser, made for Aussie/Kiwi Recipe Swap #81 October 2013.

5 5

This was wonderful !! made this for dessert, and a football snack for us , made recipe as written. The yogurt was a nice touch too, nice to have something healthy, and since we picked apples over the weekend, this was a great use for them. Served these warm. Made for AU/NZ tag. Great dessert.

5 5

I loved it! Made this for a healthier dessert and topped it with a scoop of frozen vanilla yogurt. Very much reminded me of baked apples but without the baking. The apples were served at room temperature. Made for Aussie Swap January 2012.