Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Clear Spinach and Tomato Soup-Ww Friendly-Core Recipe
    Lost? Site Map

    Clear Spinach and Tomato Soup-Ww Friendly-Core

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on November 30, 2010

      I fixed this soup tonight with a few changes and it is delicious. I first sauteed my onions and garlic in coconut oil. I used tiny elbow macaroni. I used fresh kale instead of spinach and threw in fresh Compari tomatoes diced with skins and seeds. To finish I used feta cheese instead of parmesan cheese. Very tasty. I will keep this recipe handy for future use. My husband loved it as well.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 15, 2010

      This is really good! I used couscous instead of orzo and instead of fresh tomatoes, I used fire roasted diced tomatoes. I will definitly be making this one again, thank you for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 05, 2014

      I was pretty accurate in following directions, although I did not peel my tomatoes and I had baby kale on hand instead of the spinach. I did not use a whole pound, either. When the soup was ready, it seemed pretty bland, so I added some lemon pepper and a basil/garlic seasoning that I had (Simple Pinch or something like that). I used white pepper as someone else suggested. It was very good! made for PAC Spring 2014

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 15, 2008

      Definitely a keeper. Although the site wouldn't help me change the serving size to 3, I halved the recipe since I live alone with the exception of the pasta (I wanted a thicker dish for lunch). One other change I made was the inclusion of some mushrooms I had in the fridge. What a delicious treat. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 21, 2007

      This was absolutely fantastic and so low calorie! This reminded me of a spinach, tomato and corn side dish that I like, so instead of the 1/2 cup orzo I used 1 cup of frozen corn kernels. The store tomatoes didn't look so hot, so I threw in a pint of grape tomatoes (uncut, unpeeled). Some of them I crushed and others I left whole. I only added about 8 ounces baby spinach, and I started with a very good vegetable broth, called Better Than Bouillon. Boy, was this good and very easy! BF loved it too. Will certainly be made again. Thanks cricket!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Clear Spinach and Tomato Soup-Ww Friendly-Core

    Serving Size: 1 (337 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 135.5
     
    Calories from Fat 34
    25%
    Total Fat 3.8 g
    5%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 573.2 mg
    23%
    Total Carbohydrate 18.5 g
    6%
    Dietary Fiber 3.1 g
    12%
    Sugars 3.4 g
    13%
    Protein 8.0 g
    16%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites