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1/3 Photos of Clear Fruit Glaze for Cakes
I knew this recipe wouldn't be here at Zaar because it's very very old. It came from my ex-boyfriend's Aunt Suzie. She was different from the rest of the family (she a Baptist, they were Catholic) which made her the black sheep. She and I got along like peas and carrots. I commented that I loved to cook and she gave me this recipe. It was her husband's grandmother's recipe. She said it was his favorite.
Units: US | Metric
Serving Size: 1 (154 g)
Servings Per Recipe: 1
The following items or measurements are not included: