3 Reviews

Good recipe! I used the recipe to make one loaf rather than two at a time. It yielded a perfect loaf!

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BluebirdBayLeaf January 15, 2012

I am brand new to making homemade bread. I decided to start making my own to help save money at the grocery store. I have made 4 loaves so far and each one has turned out perfectly! This bread is the softest homemade bread I have ever eaten. And it tastes better than any store bought bread too! One thing I did that was not mentioned in the directions is I covered the bread with a piece of foil once the tops reached the level of "brownness" that I wanted. Great recipe. Thank you for sharing it.

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Trish55011 January 10, 2015

I now use this as my go-to bread recipe. It comes out great when done as written, it is great with honey, and even came out perfect when I made it with light wheat flour. Awesome recipe! Thank you for posting :)

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sheacat September 19, 2012
Classic White Sandwich Bread