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    You are in: Home / Recipes / Classic White Dressing Recipe
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    Classic White Dressing

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    pansregnig's Note:

    Recipe source Cuisine at Home, December 2007

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees and coat a 2-quart casserole dish with nonstick cooking spray. Place casserole dish on a foil-lined baking sheet and set aside.
    2. 2
      Soak bread in milk while you prepare other ingredients.
    3. 3
      Melt butter over medium heat in a large skillet. Add onions and celery and cook 6-8 minutes, stirring frequently, until soft. Stir broth, onion mixture and herbs into bread and then add eggs, salt and pepper and gently stir until incorporated. Pour into prepared baking dish and bake for one hour or until center is set.

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    Nutritional Facts for Classic White Dressing

    Serving Size: 1 (300 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 566.0
     
    Calories from Fat 117
    20%
    Total Fat 13.0 g
    20%
    Saturated Fat 6.7 g
    33%
    Cholesterol 69.8 mg
    23%
    Sodium 979.7 mg
    40%
    Total Carbohydrate 90.7 g
    30%
    Dietary Fiber 4.6 g
    18%
    Sugars 7.0 g
    28%
    Protein 21.9 g
    43%

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