Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Classic Tuna Salad Recipe
    Lost? Site Map

    Classic Tuna Salad

    Classic Tuna Salad. Photo by *Parsley*

    1/1 Photo of Classic Tuna Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    crazycookinmama's Note:

    This recipe comes from The America's Test Kitchen Cookbook.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    Sandwic ...

    Units: US | Metric

    Directions:

    1. 1
      Drain tuna in colander and shred with fingers until no clumps remain and texture is fine and even.
    2. 2
      Transfer tuna to medium bowl and mix in lemon juice, salt, pepper, celery, onion, pickles, garlic, and parsley until evenly blended.
    3. 3
      Fold in mayonnaise and mustard until tuna is evenly moistened. (Can be covered and refrigerated up to 3 days).

    Browse Our Top Tuna Recipes

    Ratings & Reviews:

    • on August 18, 2011

      55

      This recipe is delicious! I was looking for a great tuna salad recipe for quite some time now. I looked at other recipes and thought they were to fancy for me. This recipe however is classic and yummy! Thanks a lot.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 09, 2010

      45

      This is pretty good, but it could use a bit more seasoning. I couldn't tell there was any mustard in it. I used Polar chunk light tuna, because we find white tuna too dry, and Easy Refrigerator Pickle Slices for the pickles. Since this doesn't have much in the way of seasoning, be sure to use the best ingredients you can. Thanks for posting. Made for 1-2-3 Hits tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 05, 2008

      45

      I prefer a bit of sugar and some hard-cooked eggs in my tuna salad but i use this recipe as a base

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Classic Tuna Salad

    Serving Size: 1 (544 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 229.2
     
    Calories from Fat 111
    48%
    Total Fat 12.4 g
    19%
    Saturated Fat 2.1 g
    10%
    Cholesterol 43.3 mg
    14%
    Sodium 869.0 mg
    36%
    Total Carbohydrate 8.3 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 2.3 g
    9%
    Protein 20.5 g
    41%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites