Classic Tuna Salad

READY IN: 15mins
Recipe by crazycookinmama

This recipe comes from The America's Test Kitchen Cookbook.

Top Review by lovie12

This recipe is delicious! I was looking for a great tuna salad recipe for quite some time now. I looked at other recipes and thought they were to fancy for me. This recipe however is classic and yummy! Thanks a lot.

Ingredients Nutrition


  1. Drain tuna in colander and shred with fingers until no clumps remain and texture is fine and even.
  2. Transfer tuna to medium bowl and mix in lemon juice, salt, pepper, celery, onion, pickles, garlic, and parsley until evenly blended.
  3. Fold in mayonnaise and mustard until tuna is evenly moistened. (Can be covered and refrigerated up to 3 days).

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