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ABSOLUTELY THE BEST TUNA SALAD EVER!!!!! A classic version, which I have searched for quite some time, really hit the mark. I didn't want anything exotic, just something similar to what you receive in restaurants. It has depth and is well-rounded....nothing is too overpowering. I only used a few shakes of parsley (and it was dried not fresh), and I only used two capfuls of lemon juice, so it may have been less than the recipie, but everything else was fresh and exact as the recipie. I would highly recommend this recipie!

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miamiunv_2036617 August 01, 2011

This tuna salad is awesome! Very fresh tasting and just the kind of thing you would get at a restaurant. I reduced the lemon juice to 1 tablespoon and the salt to 1/4 teaspoon. I also used green onions for a milder flavor.

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Delicious as it Looks March 10, 2015

DELISH! I made this in hopes that my picky eater of a roommate would like it...He said, "it's the best tuna salad I've eaten"...then he went for seconds! Bravo. Totally saving this recipe and making it in the future.

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DawnVance August 22, 2013

My son and I did really enjoy this tuna salad that I served on rolls. It was nice and creamy, the mayo could likely be decreased a bit. I loved the crunch of the veg. I will be adding gherkins to my tuna salad from now on. The lemon juice is lovely and really gives it a light flavour. Overall, a very nice tuna salad. Thanks for sharing. This was made for PAC 2010.

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GaylaV April 16, 2010

YAY YAY YAY thank you for posting! I've made this before but i lost my recipe... THANKS AMYZOE! this is soooooo good. I like it on sandwiches as well.

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College Girl February 07, 2010

I made this up for a sandwich for my DH and he totally enjoyed it! Of course, I tasted it too and it was good! The dill and the red onions really came through for me. Thanks Ceezie! Made for Newest Zaar Tag.

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Sharon123 December 23, 2009

I liked the taste and looked of this recipe a lot. The red onion looks nice. I did add an extra can of tuna and it was still very good. Next time I make it, I'll add 1 tablespoon of lemon instead of 2. I felt it was a little too lemony. I also put mine in the food processor for a few seconds to make it a little smoother for sandwiches. I personally like the texture that way. Great, simply recipe.

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Diane73 May 12, 2009

This was a very good tuna salad which I made sandwiches with. I also think this would be very good to stuff tomatoes with and I will use this recipe again doing just that! Thank you!

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*OzMan* November 06, 2005

Very good. Liked the texture. Will make this again

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Valerie in Florida April 09, 2005
Classic Tuna Salad