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    You are in: Home / Recipes / Classic Tender Pork Roast Recipe
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    Classic Tender Pork Roast

    Classic  Tender Pork Roast. Photo by Mikekey

    1/1 Photo of Classic Tender Pork Roast

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    The Mad Slovak's Note:

    I have made this recipe countless times, and I (and others) really like it. I can't recall where it came from, but it has been in my recipe file for several years. It combines just the right amount of seasonings that compliment the flavor of the roast. Hope you enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    SAUCE

    Directions:

    1. 1
      Preheat oven to 450°F.
    2. 2
      Combine shallots, bay leaves, salt, allspice and ginger in a small bowl.
    3. 3
      Add generous amounts of pepper.
    4. 4
      Rub above mixture onto pork surfaces.
    5. 5
      Set pork on a rack in a roasting pan.
    6. 6
      Roast pork until thermometer inserted into centers registers 150F (about 25 minutes).
    7. 7
      Cool slightly.
    8. 8
      Can be prepared 1 day ahead.
    9. 9
      Bring pork tenderloins to room temperature before serving.
    10. 10
      For Sauce:.
    11. 11
      Combine first 6 ingredients in a heavy saucepan.
    12. 12
      Season with pepper.
    13. 13
      Simmer until sauce is slightly syrupy, about 10 minutes.
    14. 14
      Can be prepared 1 day ahead (cover and refrigerate).
    15. 15
      Reheat until warm to hot.

    Ratings & Reviews:

    • on October 14, 2012

      55

      Great combination of flavors. Cooking time was perfect. We will be having this again, but I will double the sauce next time because we all wanted more! Made for Fall 2012 PAC game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2009

      55

      Oh man! This is potluck perfect. Very interesting blend of ingredients (I had never prepared a pork tenderloin before). Delicious and a crowd pleaser! Made for PAC -09. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Classic Tender Pork Roast

    Serving Size: 1 (485 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 560.9
     
    Calories from Fat 111
    19%
    Total Fat 12.3 g
    19%
    Saturated Fat 4.1 g
    20%
    Cholesterol 221.1 mg
    73%
    Sodium 1935.2 mg
    80%
    Total Carbohydrate 37.5 g
    12%
    Dietary Fiber 0.5 g
    2%
    Sugars 25.4 g
    101%
    Protein 72.2 g
    144%

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