Classic Strawberries and Cream

READY IN: 5mins
Recipe by alligirl

Fresh strawberries are pretty delicious on their own. Adding this cream topping makes them an elegant dessert for a dinner party. I like it with Amaretto liqueur, you could use orange juice in place of liqueur if you prefer. Perfect for brunch or a lovely summer dessert and easy enough for everyday. Fresh strawberries are a MUST! Taken from donogh.com by Bob Sassone and posted for ZWT.

Top Review by Muffin Goddess

Perfect and simple, what more could one ask for? I used Amaretto for the liqueur. I accidentally added the sour cream from the get-go, but everything whipped up just fine in the end. The flavored cream complements the berries beautifully. Thanks for posting! Made for The Honeys for ZWT8

Ingredients Nutrition

Directions

  1. In a large mixing bowl whip the cream and sugar with a mixer until thick but not stiff.
  2. Add the sour cream and beat until mixture is thoroughly combined.
  3. Continue to beat while gradually pouring in the liqueur.
  4. Divide strawberries between 6 dessert dishes, reserving 6 strawberries for garnish.
  5. Pour cream over berries; top with a reserved strawberry. Serve immediately.

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