Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

I learned to make this at a local tea room.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Cream butter.
  3. Mix in sugar, almond extract and flour.
  4. Press in pan. (I like to use a stone pie plate).
  5. Take a fork and poke lots and lots of holes in the shortbread all over. This step is essential to the shortbread.
  6. Bake at 350 for 1 hour.
  7. When cooled turn out onto wax paper and cut. I cut it like pie slices.
  8. Enjoy with a cup of Earl Grey hot tea or your favorite.