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    You are in: Home / Recipes / Classic Shepherd's Pie Recipe
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    Classic Shepherd's Pie

    Classic Shepherd's Pie. Photo by Lori Mama

    1/2 Photos of Classic Shepherd's Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    25 mins

    35 mins

    CC & G's Note:

    This is from Heinz, I like the flavor that the ketchup, mustard, etc add. I like to back it with cheese on top, although it's not in the original recipe. Great for leftovers or to freeze.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in a skillet set over medium heat. Add the onion, garlic, thyme, rosemary, and half of the salt and pepper. Cook, stirring often, for 5 to 7 minutes. Preheat the oven to 350 F (180 C).
    2. 2
      Crumble meat into pan and cook until brown all over. Sprinkle with flour. Stir in ketchup, tomato juice, Worcestershire sauce and mustard. Simmer for 5 minutes. Stir in mixed vegetables. Transfer to a 9-in (23-cm) baking dish.
    3. 3
      Whip the potatoes with the warm milk, remaining salt and pepper, butter and garlic until very fluffy. Spread potatoes evenly over meat mixture. Bake for 35 minutes or until potatoes are golden. I prefer to add cheese to the top before baking.

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    Ratings & Reviews:

    • on November 27, 2009

      45

      My dad requested some comfort food, and this came out how we were hoping. I made a few substitutions: V8 as opposed to tomato juice, rice flour as opposed to all-purpose, and yellow mustard as opposed to dijon. Also, I left the skin on my mashed potatoes, and I thought that gave it good texture. Next time, I'll cut back on the dried herbs as I felt those were a little overwhelming. Thank you for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2009

      55

      Great recipe! We've had a few cold days this summer and this dish was just perfect! I did make one small change and used V8 juice in place of tomato juice. True comfort food! I will be making this again... Made for Summer Comfort Cafe

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2009

      55

      Loved this recipe. Great flavor! Very easy but good. Loved the combination of the mash potatoes/garlic/and ground beef mixture.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Classic Shepherd's Pie

    Serving Size: 1 (239 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 349.7
     
    Calories from Fat 141
    40%
    Total Fat 15.7 g
    24%
    Saturated Fat 6.8 g
    34%
    Cholesterol 65.2 mg
    21%
    Sodium 682.7 mg
    28%
    Total Carbohydrate 32.3 g
    10%
    Dietary Fiber 3.8 g
    15%
    Sugars 5.7 g
    23%
    Protein 20.4 g
    40%

    The following items or measurements are not included:

    salt and pepper

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