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    You are in: Home / Recipes / Classic Peanut Butter Cookies Recipe
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    Classic Peanut Butter Cookies

    Classic Peanut Butter Cookies. Photo by Galley Wench

    1/2 Photos of Classic Peanut Butter Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Galley Wench's Note:

    Found this recipe in my recipe 'basket' . . . have no idea where it came from but it's our favorite.

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    Ingredients:

    Yield:

    Large C ...

    Units: US | Metric

    Directions:

    1. 1
      Cream together butter, peanut butter and sugars.
    2. 2
      Beat in eggs.
    3. 3
      In a separate bowl, sift together flour, baking powder, baking soda and salt.
    4. 4
      Stir into batter.
    5. 5
      Put batter in refrigerator for 1 hour.
    6. 6
      Roll into 1" balls and put on baking sheet.
    7. 7
      Flatten each ball with a fork, making a criss-cross pattern.
    8. 8
      Bake in a preheated 375 degree oven for 10 minutes or until cookies begin to brown.
    9. 9
      DO NOT OVER-BAKE.

    Ratings & Reviews:

    • on September 02, 2008

      55

      Absolutely perfect peanut butter cookies. I followed as written, but used smooth peanut butter as my kids don't like nuts as of yet!!! I also cut the recipe in half and it still made 3 dozen cookies. I used my cookie scoop to make things easier. Will definitely repeat this in the future. Made for 123 tag. Thanks Galley for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 15, 2007

      55

      mmmmmmmm super yummy cookies! I used smooth peanut butter instead of crunchy, but only because some of my older family members don't do nuts very well. Everyone loved the flavor and texture! It's a keeper! Thanks so much!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Classic Peanut Butter Cookies

    Serving Size: 1 (1332 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 167.7
     
    Calories from Fat 81
    48%
    Total Fat 9.0 g
    13%
    Saturated Fat 3.9 g
    19%
    Cholesterol 25.3 mg
    8%
    Sodium 136.7 mg
    5%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 0.8 g
    3%
    Sugars 12.0 g
    48%
    Protein 3.0 g
    6%

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