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This dressing is good but I changed it a little and made it GREAT for our tastes. 3/4 cup olive oil is too much for us tastes so I only put in 1/2 a cup. I added more salt and pepper than it says. I could have done without the brown sugar but I added it because my wife likes things a little sweet. I also added more garlic but we are garlic lovers. We served it over a plain salad of mixed greens with grilled chicken and it was awesome.

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buggcane June 15, 2011

Good vinaigrette!!Added some green olives and green pepper to the salad!!Thanks for the recipe.

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Charmy August 24, 2009

This was a really nice salad. DH and I made it for lunch today. DH said he wished the vinaigrette had just a little more zing to it and he could not taste the balsamic and the garlic too much. I think it will be just a matter of playing around with the proportions of ingredients to suit our taste. All in all, we enjoyed our lunch. Thanks!

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Dr. Jenny March 14, 2009

This was a really nice salad. My family really enjoyed the vinaigrette. We added an extra garlic clove to it and some green olive to the salad. Thanks! Made for ZWT4 - Jefes de la Cocina!

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Enjolinfam July 01, 2008

Good vinaigrette! Next time I will add a smidgen more sugar. Made for ZWT 4.

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Charmie777 June 23, 2008

This is a perfect mix of ingredients!! Loved the vinaigrette and loved the mix of lettuce, tomato and cucumber! Classic, simple and delicious!! Thanks GW! :)

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Redsie September 07, 2007
Classic Mixed Green Salad With Balsamic Vinaigrette