4 Reviews

A classic favorite. I make these a lot!

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KellyMac6 August 16, 2010

we used 2 ounces of o.j. and filled the glass with champagne!

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karen in tbay May 09, 2010

Classic is right! Delicious. Thanks for sharing!

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Starrynews December 31, 2009

Perfection ! Thanks for sharing this one.

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Chef RZ Fan December 25, 2009
Classic Mimosa