Prep 15 mins
Cook 40 mins
My Grandmother gave me this meatloaf recipe. It is a twist on what I my usual recipes because it has a sauce! Perfect way to spice up a classic
- Mix beef, oats, milk, egg, onion and sage together throughly.
- Pack mixture into 5x9 loaf pan.
- Make a groove lengthwise across the top of the loaf and pour sauce into the groove.
- Bake at 350F for 40 minutes.
- Let rest for at least 5 mins before slicing.