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    You are in: Home / Recipes / Classic Light Potato Salad Recipe
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    Classic Light Potato Salad

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on May 25, 2009

      Excellent! I added some chives and dill from our garden...personal touch.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2009

      Really yummy! I pretty much followed the recipe with the following few exceptions: no onions or celery since we don't like them; I also added some more mustard, maybe because I used "ancient mustard" which I'm guessing is less potent (but super tasty)! Thanks a lot - will make again :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 17, 2009

      I must say that this is just as good as the full-fat version. I think the sour cream adds the rich and creaminess even though it's fat free. I did double the onions, but otherwise stuck to the recipe. Thanx for posting; I loved this!

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    Nutritional Facts for Classic Light Potato Salad

    Serving Size: 1 (164 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 134.2
     
    Calories from Fat 15
    11%
    Total Fat 1.7 g
    2%
    Saturated Fat 0.5 g
    2%
    Cholesterol 54.4 mg
    18%
    Sodium 95.1 mg
    3%
    Total Carbohydrate 24.5 g
    8%
    Dietary Fiber 2.7 g
    11%
    Sugars 3.1 g
    12%
    Protein 5.6 g
    11%

    The following items or measurements are not included:

    low-fat mayonnaise

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