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1/2 Photos of Classic Lasagna
This is very good and easy to make. It comes from my 1981 cookbook "Favorite Brand Name Recipes". I have been making this for years. It is a favorite of my family. Please note that I alter some of the ingredients to my taste. I usually add more parsley, oregano, garlic powder, so alter to your taste. Enjoy!
Units: US | Metric
Serving Size: 1 (363 g)
Servings Per Recipe: 8