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    You are in: Home / Recipes / Classic Lasagna Recipe
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    Classic Lasagna

    Average Rating:

    2 Total Reviews

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    • on May 01, 2014

      Made for Spring PAC 2014 and this was a hit. I did add a small can of small diced tomatoes and the liquid (which i cut just a little of the tomato juice down) and followed the rest of the instructions. Served with a green salad and garlic bread. The neighbors took the recipe home. Thank you for posting.

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    • on January 13, 2009

      This is the lasagna recipe I have used for years and was going to post. I'm glad to see it here! It makes a delicious and relatively easy dish since you don't have to precook the noodles. The sauce may seem a bit thin, but it is necessary as the noodles cook while baking.

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    Nutritional Facts for Classic Lasagna

    Serving Size: 1 (382 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 545.2
     
    Calories from Fat 252
    46%
    Total Fat 28.0 g
    43%
    Saturated Fat 14.9 g
    74%
    Cholesterol 105.4 mg
    35%
    Sodium 1212.8 mg
    50%
    Total Carbohydrate 37.2 g
    12%
    Dietary Fiber 2.9 g
    11%
    Sugars 9.9 g
    39%
    Protein 36.9 g
    73%

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