Classic Israeli Salad

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READY IN: 20mins
Recipe by KateL

Entered for safe-keeping. From June 2012 Vegetarian Times. Served at Israeli brunches, lunch and dinner. Some top it with feta and olives, or add tahini sauce.

Ingredients Nutrition

Directions

  1. Toss together all ingredients in a large bowl. Season with salt and pepper, if desired.

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