Total Time
Prep 20 mins
Cook 15 mins

An easy hamburger recipe that everyone will enjoy. The flavour is one you have never tasted before. Makes enough to freeze for future use.

Ingredients Nutrition


  1. place beef into a large mixing bowl.
  2. dice onion and add to mixture.
  3. add remaining ingredients and mix thouroughly.
  4. make medium sized balls and place on one side of plastic wrap layoug out 4 balls per length of wrap.
  5. fold other half of wrap over top of the ball and press flat.
  6. fold four patties and freeze or cook immediately.
Most Helpful

Very good,I only used a very tiny bit of mint .

NoraMarie February 25, 2009