Classic Grilled Cheese Sandwiches

Total Time
Prep 15 mins
Cook 15 mins

This sandwich features the tang of sharp cheddar tempered by the mild, smoothly melting Monterey Jack cheese. Recipe is from Cook's Country.

Ingredients Nutrition


  1. Combine cheeses in bowl.
  2. Brush top side of each slice of bread with melted butter.
  3. Flip 4 slices over, sprinkle with cheese, and compact cheese lightly with hand.
  4. Cover with remaining bread slices, buttered side up.
  5. Heat large nonstick skillet over medium-low heat for 1 minute.
  6. Place 2 sandwiches in pan and weight with round cake pan, pressing lightly.
  7. Leave cake pan on top and cook until first side is golden brown, 3-5 minutes.
  8. Flip sandwiches, press again with cake pan, and cook until golden brown, about 2 minutes.
  9. Repeat with remaining 2 sandwiches.
Most Helpful

I love this combination of cheeses. Made for Zaar Stars Tag

Nasseh November 22, 2009

ahh sooo good. the sandwich version of comfort food, and i loved the mix of sharp and mild!

MarraMamba June 13, 2009

You can't go wrong with a grilled cheese. My son wanted grilled cheese for lunch so I made him this. We enjoyed the combination of cheeses.

bmcnichol June 09, 2009