4-Ingredient Green Bean Casserole

"This is one of my all time favorites to cook for holidays and just when i have a craving for it. So easy and good! Goes great with any kind of meat."
 
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photo by saracrocker photo by saracrocker
photo by saracrocker
Ready In:
35mins
Ingredients:
4
Serves:
6-8
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ingredients

  • 2 (10 ounce) cans green beans
  • 1 (10 ounce) can cream of mushroom soup
  • 1 12 teaspoons soy sauce
  • 1 (6 ounce) bag fried onions
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directions

  • Drain beans and put in a 9 X 13 dish.
  • Add mushroom soup and soy sauce.
  • Mix well and top with fried onions.
  • Bake in a 350 degree oven until onions are golden brown.

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RECIPE SUBMITTED BY

Hi, my name is Sara. I'm 22 years old and live in Supply, NC. I am married to a great guy and I also have a 2yr boy! He is my pride and joy!! I love to cook dinner for my friends and family. I'm always trying something new and love to experiment with things! I love to watch food TV. It gives me good ideas and I also absolutely love Paula Deen. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg"> <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
 
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