Classic Fettuccini Alfredo

Submitted by JelsMom

"Rich creamy alfredo sauce over pasta."

 

• Ready In: 25mins
• Ingredients: 8
• Serves: 4

ingredients

• 1⁄2 cup unsalted butter
• 3 garlic cloves, minced
• 2 cups heavy cream
• 1⁄4 teaspoon fresh coarse ground black pepper
• 1⁄8 teaspoon sea salt
• 1⁄2 cup parmesan cheese, grated
• 12 ounces fettuccine-style brown rice pasta
• 2 tablespoons parmesan cheese, shredded

directions

1. In saucepan, melt butter medium.
2. Add garlic, cream, pepper, & salt, and bring to simmer. Do not allow to boil.
3. Add cheese & simmer 8 minutes until thickened.
4. Bring 5 qts water to boil. Add pasta.
5. Cook paste per package directions & drain.
6. Spoon pasta onto individual. Pour sauce over each and top with shredded parmesan.