Classic English Toffe

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READY IN: 30mins
Recipe by staciek in Texas

Yummy candy

Ingredients Nutrition


  1. Line pan with heavy foil or wax paper.
  2. Combine butter, sugar, water & salt in heavy saucepan.
  3. Bring to a boil over medium heat, stirring frequently.
  4. Continue boiling about 20 minutes, stirring frequently, until hard crack stage (305-310).
  5. Watch closely -- do not let get above 310.
  6. Immediately pour onto prepared pan & sprinkle with chocolate chips.
  7. Break into pieces & store in airtight container.

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