Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
This is a recipe I have used for over 30 years. Any family potluck dinner we have, I am always on potato salad duty. I bring a double batch of this old favourite. It always goes fast and I have given out the recipe many times over the years. I cheat a little and make a lower-fat version for my family, but always make the full-fat version for company. New, red potatoes may be used with skins on. This is a chunky one, not meant to be mashed.
Units: US | Metric
Serving Size: 1 (294 g)
Servings Per Recipe: 8