Classic Chili

READY IN: 30mins
Recipe by emcglone1979

From my mom. Amounts are estimates

Top Review by mama smurf

Wonderful! Made half a batch for DH's and my lunch today (which was great being a cool rainy day) and followed the instructions completely even have some left to freeze for another meal. Definately easy and tasty. One I will make again. Going into my Favorites of 2012! Thank you for posting the recipe. Made for Fall Pick a Chef 2012 tag game.

Ingredients Nutrition


  1. Brown ground chuck, onion, peppers, and garlic.
  2. Add beans, tomatoes, and chiles. Heat through.
  3. Add tomato paste and spices. Add water to reach desired consistency.
  4. Simmer until ready to eat.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a