5 Reviews

This as awesomely easy and delicous! I added more garlic and anchovies to mine and about a teaspoon of dijon mustard. Threw everything at the same time into my Magic Bullet, Literally took 5 minutes and so much better than any bottled dressing!

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Kitch'n Bitch July 04, 2013

How can the first step be to put in blender such small quantity of ingredients! I was in a hurry and trusted the recipe and the reviews. I have the most expensive blender there is and it would not blend the ingredients because the quantity is too small. I just added the rest of the ingredients and it still was not enough to mix it well. I hope nobody else has such a frustrating moments. This was supposed to take 5 minutes and be a success:(

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whereas January 06, 2013

Loved it I omitted the red wine vinegar since that is not in the original recipe. Fantastic! I also shave my parmesan cheese and add to the top of salad and grill some shrimp with salt,pepper,and garlic for a meal. Will keep this recipe

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brandyalibrio November 13, 2012

Just what I was looking for! I followed the recipe except I doubled the garlic and it was wonderful. Thank you for sharing.

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maurhart_1141018 May 03, 2010

standard caesar recipe, a classic for sure. It's nice sometimes to crush the garlic in a wooden bowl with the salt. You can play with the recipe to make it your own.

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blo_20 May 29, 2009
Classic Caesar Dressing