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1/1 Photo of Classic Butter Crust Bread
Evoking memories of small-town bakeries, this classic white loaf does it all- breakfast, toast, sandwiches, bread with a pot roast dinner. Leftovers make great croutons, French toast or bread pudding.
Units: US | Metric
Serving Size: 1 (1002 g)
Servings Per Recipe: 1