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    You are in: Home / Recipes / Classic Beef Burgers With Cheese Sauce Recipe
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    Classic Beef Burgers With Cheese Sauce

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on July 07, 2008

      We did like this, however we thought the sauce was a little bland. It was like it was just missing a little something extra for a kick.

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    • on September 29, 2007

      Mmm.. the cheesier the better I always say! A little messy but thats what makes em so good! I would eat these withour the bun the sauce is so good!

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    • on September 15, 2007

      *Made for PAC Fall 2007* Wow! What a great burger! I can't imagine wanting to put anything else other than the cheese sauce on it with exception of maybe a sweet onion slice. The sauce is super easy to make, and keeping it warm over very low heat is a must as it cools/ stiffens quickly. DH actually ate 2 of these monster burgers and he thought they were just great. I wonder what else I could use the cheese sauce for? I'll have to think on it :) Thanks for sharing! Nick's Mom

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    • on January 04, 2007

      This burger is fabulous. The cheese sauce is absolutely delicious. Being an Aussie it was a bit hard not to put beets, pineapple or bacon onto the burger but we did resist and were really pleased that we did. Followed the recipe exactally using prime mince. Love the way of adding the cornstarch (cornflour) to the cheese, it didn't leave any lumps. We also enjoyed the sauce over our chips (frys).

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    • on January 01, 2007

      These are delicious. I was a little worried the beer would be too overwhelming, especially for my kids, but I was pleasantly surprised. They didn't even notice the taste of beer and I didn't tell them. It is true; these burgers do not need ketchup or mustard, in my opinion. However, my husband puts ketchup on practically everything so he did the same with these. I made the burgers on my George Foreman grill and they turned out very moist. We loved the cheese sauce! This is a keeper!

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    Nutritional Facts for Classic Beef Burgers With Cheese Sauce

    Serving Size: 1 (432 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 857.8
     
    Calories from Fat 473
    55%
    Total Fat 52.6 g
    80%
    Saturated Fat 25.9 g
    129%
    Cholesterol 218.6 mg
    72%
    Sodium 727.4 mg
    30%
    Total Carbohydrate 27.4 g
    9%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.6 g
    14%
    Protein 61.8 g
    123%

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