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    You are in: Home / Recipes / Classic Banana Cookies Recipe
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    Classic Banana Cookies

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on February 07, 2009

      Simply delicious. I added 1 cup chopped walnuts. Frosted them with vanilla buttercream frosting topped with chopped walnuts. Posted a picture. This one is a keeper. Better than banana bread.

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    • on August 13, 2014

      I made more of these cookies today but added 6oz. of fresh blueberries to the batter. Yummy!

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    • on May 05, 2013

      Was looking for something simple to do with super ripe bananas other than banana bread. I only had a few ingredients so I was so thrilled to find this recipe! I liked them and so did my husband (good news is I had no reaction whatsoever to the bananas!). The big test is whether or not my kiddos will like them. I'm sure they will!

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    • on September 23, 2012

      I used up otherwise dead bananas I'd put in the freezer. Take the tip off, and squeeze into the batter!

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    Nutritional Facts for Classic Banana Cookies

    Serving Size: 1 (983 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1084.3
     
    Calories from Fat 407
    37%
    Total Fat 45.2 g
    69%
    Saturated Fat 27.2 g
    136%
    Cholesterol 232.5 mg
    77%
    Sodium 846.9 mg
    35%
    Total Carbohydrate 157.3 g
    52%
    Dietary Fiber 4.5 g
    18%
    Sugars 76.7 g
    306%
    Protein 15.1 g
    30%

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