Clara's Smoky Lavender Tea

"Smoky, sweet, and very cozy! Start with any basic black tea or breakfast tea blend and make it a little special."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
6mins
Ingredients:
3
Serves:
2-4
Advertisement

ingredients

  • 1 tea bags or 1 teaspoon black tea
  • 34 - 1 teaspoon dried culinary lavender buds
  • 14 teaspoon lapsang souchong loose leaf tea
Advertisement

directions

  • Place lavender buds and Lapsang Souchong loose leaf tea in a tea ball. If using loose leaf tea for the base, place in a second tea ball.
  • Place in a teapot and fill with boiling water.
  • Steep 5 minutes, then remove tea ball(s) and tea bag.
  • Serve with sugar and milk or cream.
  • Play with the amount of Lapsang Souchong to see what you like - some will like it more or less smoky!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes