Total Time
Prep 5 mins
Cook 10 mins

Spicy and Asian. I love cooking with clams.


  1. Boil the Spaghetti according to the package.
  2. While the spaghetti is cooking, put the Clams, Soya Sauce, Oil, Red Chilis and salt in a bowl. Mix well.
  3. When the spaghetti is done, drain and set aside.
  4. Put the clam mixture in a pan and fry on medium heat for 1 minute.
  5. Add in spaghetti and fry for 2 more minutes, mix evey ten seconds.
  6. Turn off the heat and serve hot.

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