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I cut the amount in half and made it todays lunch with a small salad. 3 of us wiped it out with no difficulty at all and we all agreed that it has to make a return performance :D. If you like clams this is a must try. It simple to make and I would have no hesitation in serving it to guests. I used garlic herb crackers to dip in. Made for ZWT 8.

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Annacia August 23, 2012
Clams a La Campbell